Chef Manager jobs in Potters Bar, Hertfordshire
Displaying 1 - 20 of 38 jobs
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FeaturedOur ideal Executive Chef Manager will: Have proven work experience as an Executive Chef / Chef Manager in a busy secondary school or similar Be responsible for planning and preparation of daily menus Be passionate about food and providing great...
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FeaturedWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Monday to Friday: 0630 - 1500 Free meals Onsite free car parking Discounted gym membership Contributory pension...
Chef Manager CHEF MANAGER - HERTFORD SG13 Are you looking for a rewarding Chef Manager role that offers career development, creativity, and a genuine work/life balance?...
Easy ApplyCatering & Kitchen Manager South-East Hertfordshire | Residential & Day Centre Accommodation Available The Best Connection are currently recruiting a Chef / Kitchen Manager in south-east Hertfordshire, our residential outdoor...
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FeaturedWe are looking for a talented, enthusiastic and experienced Executive Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly prestigious unit....
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Easy ApplyHead Chef - £40,000 - £45,000 + Tronc + Great Perks - South Bank, London Join a vibrant venue in South bank, London with staff socials, discounts, and real career growth....
Easy ApplyHead Chef – Premium Gastro Pub Group Shoreditch, London £50,000 - £55,000 + Bonus We are on the hunt for an exceptional Head Chef to join one of London’s most exciting premium hospitality groups at a buzzing, high-volume Shoreditch venue....
Group Executive Chef – London £60,000 + Bonus + Paid Overtime We are recruiting for a passionate and inspiring Group Executive Chef to lead the culinary operation across two prestigious sites in Central London....
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FeaturedSo whether you're an admin, PA, credit controller, receptionist, carer, teacher, nurse, barista, cleaner, delivery driver, estate agent, advisor, chef, manager, store assistant, executive, social worker, supermarket worker or night shift warehouse operative - you'll be in great company...
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FeaturedKey Responsibilities Support the Head Chef in delivering food that’s full of flavour, consistency, and visual appeal across varied service formats, from wholesome grab and go to elegant plated dishes....
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FeaturedYour focus as Sous Chef will be to support the head chef...
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FeaturedYou will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them....
You will be supporting the Kitchen Manager in the running of the kitchen and all food operations in the multiple outlets on site such as, the restaurant, cafe, bar and events that happen onsite....
Deliver outstanding pastry creations for high-profile events and prestigious occasions Develop innovative and high-quality desserts, pastries, breads, and baked goods Train, mentor, and inspire the pastry team to consistently achieve excellence Work closely with the Head Chef...
The business already has an established Restaurant Manager, Assistant Manager, Head Chef, and Sous Chef in place....
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Easy ApplyMust be comfortable cooking with high quality fresh ingredients and have a real passion for food and be able to step up and support the Head Chef and Executive Chef. Sound like the role for you? Then we would love to hear from you!...
Easy ApplyThe Role As a Part-Time Chef, you will work alongside our Head Chef/Sous Chef to ensure smooth, efficient service....
To deputise for head chef during periods of absence and maintain high quality food offer at all times Could you be part of our team? About You: Proven experience as a chef, ideally in a care or similar environment....
Easy ApplyThe Role Supporting the Head Chef with the day-to-day running of the kitchen Leading and motivating the kitchen team during service Maintaining consistently high food standards and presentation Working with fresh, seasonal, British...
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Easy ApplyYou could cover as a Relief Chef de Partie through to Head Chef, and everything in between. Maintaining high standards of food hygiene and following the rules of health and safety at all times....
